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| Produce |
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| Stuffed Zucchini |
| INGREDIENTS: 4 zucchini, about 6-inches in length 1/2 pound extra lean ground beef 2 tablespoons oatmeal 1/2 teaspoon onion powder 1/2 teaspoon seasoned salt 1 tablespoon chili sauce or ketchup 2 tablespoons butter, cut in small pieces 1 cup buttered bread crumbs DIRECTIONS 1. Split zucchini lengthwise; scoop out centers and chop pulp finely. 2.Mix the chopped zucchini with the ground beef, oatmeal, onion powder, salt, and chili sauce. 3. Stuff zucchini shells with ground beef mixture; Dot each zucchini with a little butter and sprinkle with bread crumbs. 4. Put zucchini halves in a baking dish with about 1/2 cup water. Bake at 350° for 30 minutes, or until golden brown. |
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Deli & Bakery
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